LOBSTER TAIL
Six to Eight Ounce Tail
“Market Price”
JAMAICAN SALMON
Baked with Spiced
Rum Pepper Glaze -- $16.95
NUTTY SALMON
Spicy Soy-Sake Glaze, and Crusted with Ground Walnuts, Peanuts,
Pecans, Almonds -- $16.95
MUSTARD CRUST SALMON
Baked with a Crust of Bread Crumbs, Garlic, Mustard and Parsley, with
Whole Grain Mustard Sauce -- $16.95
SESAME CRUSTED AHI
Fresh Ahi Rolled in Sesame Seeds, Seared Rare Served with Oriental
Citrus Vinaigrette -- $19.95
BAKED SEABASS
Served with Lime Butter Sauce -- $21.95
 CHILAQUILE SEABASS
Baked in a Cornhusk with Chilaquiles (Sautéed Tortillas, Onions,
Tomatoes, Garlic and Jalapenos) Topped with Roasted Pepper Salsa -- $21.95
TORTILLA CRUSTED
MAHI MAHI
Chipotle Seasoned, Served with Lime Butter & Salsa Fresca -- $18.95
CUMIN MAHI MAHI
Cumin Seasoned with Black Bean
& Sweet Corn Salsa -- $18.95
SHRIMP SKEWER DINNER
Five Chipotle Marinated Grilled Shrimp and Cilantro-Lime
Vinaigrette --$15.95
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SIDES
French fries
Garlic Mashed Potatoes
Rice Pilaf
Risotto
White Rice
Cole Slaw
Pesto Pasta Salad
Sautéed Vegetables
SIDES THAT COST A LITTLE EXTRA
House Salad
Caesar Salad
Spinach Salad
Cup of Soup
Onion Rings |
